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Features
Heavy Duty Diamond Sear Cooking Grids
Cast Stainless Steel E Burners (Gas Side)
Heavy Gauge Stainless Steel Dual Position, Adjustable Warming Rack
Heavy Gauge All Stainless Steel Zone Flavor Grids (Gas Side)
Push-to-Light Hot Surface Electric Ignition System with Flash Tubes (Gas Side)
Halogen 12 Volt Internal Oven Lamps (Gas Side)
Gourmet Control Panel with Brushed Trim Polished, Back-Lit Knobs (Gas Side)
Angled Analog Thermometer in Lid measuring up to 1000° F
Seamless Double Wall 90° Hood with Feather-Lite Easy Lift Lid
Factory Installed Infrared Burner on Left Side
Charcoal Ignited by 26,000 BTU Gas Burner
Main Burners: 50,000 BTUs
Charcoal Igniter: 26,000 BTUs
Dimensions Cooking Area
Gas Side Cooking Area: 24 x 18 (432 sq. in.)
Charcoal Side Cooking Area: 22 x 18 (396 sq. in.)
Total Primary Cooking Surface (Gas / Charcoal): 828 sq. in.
Total Warming Rack Surface (Gas / Charcoal): 368 sq. in.
Cut-Out Dimensions: 50¼” W x 19½” D x 11½” H
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About Interloper
Interloper Inc., incorporated in 2004. Initially our focus was on custom industrial computers and I.T. parts. Over the years, we have evolved and now we sell Apparel, Home Goods, Luggage and a whole lot of consumer goods.
